Vegetarian Almost

I am an almost vegetarian on a quest to make my diet healthier and more plant based for health reasons. I just completed a month of mostly lacto-ovo vegetarianism it was pretty successful. My aim right now is to remain vegetarian for the rest of the month. Then take it from there in November. I might visit the option of pescetarian, but I'm not fully certain as yet. Is 100% lacto-ovo veg in my future? I guess I'll just have to keep tuning in to find out where this journey leads. Vegetarian recipes, information and resources can be found here. I'd appreciate positive advice and support! The blog is currently in transition, but should be completely finished by November 1. The new link will be: Almost Vegetarian

Feel free to drop me a line.

Almostvegetarian7.gmail.com

A Spoonful Of Sugar: POTATO DAUPHINOIS ›

aspoonful-of-sugar:

I love, love, love potato dauphinois. They’re really easy to make and they taste so good!

Ingredients

1kg Desirée potatoes
300ml full fat milk
284ml carton double cream
1 garlic clove, peeled and halved
2 sprigs of fresh thyme, plus extra for sprinkling
1 shallot, roughly chopped…

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